
A Folk School Garden Dinner
June 7 @ 6:00 pm - 9:00 pm
$200
Join us for an unforgettable evening of craft, cuisine, and community at the John C. Campbell Folk School! ✨
Celebrate the bounty of the Appalachian region with a handcrafted farm-to-table dinner, signature botanical cocktails, craft demos, artist talks, and live music 🎶—all taking place in our beautiful garden.
Enjoy spinning and dyeing demonstrations during the pre-dinner social hour, then gather at the table for a seasonal menu curated by Executive Chef Terra Ciotta and guest chefs deeply rooted in the Folk School tradition.
With just 80 tickets available, this intimate evening promises to be something truly special. Explore the menu, meet the chefs, and join us for a night to remember: folkschool.org/events/the-artisan-table